The finest products of Italian and Mediterranean food tradition, cooked and preserved in practical and innovative packaging. A complete range of specialties based on mushrooms, artichokes, tomatoes and many other products ideal for a professional use.
What we do is select the best seasonal raw materials, process them using innovative cooking technologies, for example applying the low temperature vacuum cooking technique like the chefs of the best kitchens (DIVA System Technology) and, finally, preserve them in innovative packaging like ours Crem-a-poche line.
We research new trends, we develop new products, because the evolution of taste is our mission.
Our assortment is composed by at about 500 products and includes a line of mushrooms, artichokes, vegetables, sauces and creams for pasta and pizza, desserts and much more, but we also provide to our customers a marketing support and a technical and commercial support, thanks to the chefs of our Demetra Food Academy.