Autumnal moments of pleasure with the HIESTAND novelties

Our baked goods are more than just food –  they are a piece of home, a feeling of security and genuine, Swiss quality.

A feast of variety with HIESTAND Bred rolls

Imagine sitting at the breakfast table on a cool autumn morning and a basket full of freshly baked bread rolls in front of you. You reach for a stone-oven original spelt horn roll, whose crispy crust and soft centre are made of 100 % IP-SUISSE original spelt, wholemeal flour, meal and grain. A balanced indulgence that reminds you of the simplicity and purity of Swiss nature. But the morning has another surprise in store: the stone-baked brewmaster roll. From the first bite you feel that certain something, the caramelised and sustainably produced Swiss malt. The seeds on the bottom provide an additional roasted aroma that will make your taste buds dance.