Hi, our name is Planted

Our plant-based meat is made only from natural ingredients, contains no additives and saves animal lives.

Planted was founded in 2019 after Pascal Bieri was working in the US in 2017 and became aware of various meat substitutes, but was bothered by the many additives. He brought his cousin Lukas Böni on board, who was in the process of completing his doctorate in food process engineering. Through a professor at ETH Zurich, the two came together with ETH doctoral student Eric Stirnemann, who was particularly knowledgeable about the wet extrusion process. The team was rounded out by Christoph Jenny, a finance expert who by this time had already gained a lot of experience in the restaurant business. Judith Wemmer joined Planted's Executive Board as a late founder in 2020.

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