News Igeho 2023

Discover our new autumn catalogue!

In our autumn catalogues, we present you with great new products, with which you can inspire your customers and get to know many experienced HIESTAND employees better.

Our business relationship with you is first and foremost about baked goods - as well as personal and competent advice and support. With our many years of experience and our enthusiasm for baked goods, we are happy to assist you. For example, our sales advisors have tips for you from creative preparation methods or help on how to avoid food waste. "Rely on our personal experience!"

 

And what else awaits you in our new catalogues?

HIESTAND – more than just baked goods! Look forward to our new trendy Oat sourdough bread or the innovative Master brewed bread roll. These baked goods are not only delicious, but also a real eye-catcher!

COUP DE PATES promises a special surprise for all lovers of sweet treats. Exclusively, we are introducing products from Coolhull Farm. This Irish family business is known for its first-class cheesecakes and apple pies. And then there are the Swiss Macarons «petit luxe»®. These little luxuries are a real treat for the palate. You will be thrilled – guaranteed!

Sweet temptations also with OH MY SWEETNESS! At our American Bakery you will find M&M® Chocolate Cookies and Snickers® Cookies as well as the especially delicious Carambar® Muffins. These sweet treats will delight young and old alike!

After the Pinsa Romana and the Pinsa Snack, LA CARTE now offers a third prank: the Midi Pinsa Margherita or Prosciutto. This hearty snack is perfect for the Merrychef high-speed oven and on the go consumation.

We cordially invite you to take a look at our online catalogues right away and hope you enjoy browsing!

And of course we look forward to presenting all these great new products to you in person and to breaking new ground with you and redefining the baking experience time and again.

See you soon at Igeho at the HIESTAND bakery stand A053, Hall 1.1.