Food &amp; Beverage

The lighthouse edition is out!

Together with the Easter edition of GastroJournal, the special edition with lighthouse projects from the catering, hotel and tourism industries is being published today.

GastroJournal

March 19, 2024

Save the Date: Exclusive trip to Flanders with GastroJournal.

The readers' trip from 29 September to 2 October 2024 highlights the Flemish region of Belgium and is aimed at restaurateurs, hoteliers and tourism professionals.

GastroJournal

March 18, 2024

Discover the industry's flagship projects!

On 21 March, a special edition of GastroJournal will be published at the same time as the Easter edition, featuring lighthouse projects from the catering, hotel and tourism sectors. Discover the latest success stories and innovative ideas from the industry!

B&L MedienGesellschaft

November 30, 2023

Product

Only the best is good enough

Pet food has developed into a lucrative sector for the meat and food industry. It's no wonder that companies in the sector are constantly on the lookout for innovative, sustainable and, not least, attractive solutions.

Igeho

November 28, 2023

Impressions of the Igeho 2023

The Igeho 2023 trade fair took place at Messe Basel from 18 to 22 November. Over 400 exhibitors from 12 different countries presented their new products and services to an interested audience.

HOGALOG AG mit HOGASHOP

November 20, 2023

Interview

Roland Lienhard of NovaTaste

NovaTaste is a global leader in the development of innovative flavor solutions. Roland Lienhard, Managing Director for the Swiss market, answered our questions and told us how HOGASHOP can help to strengthen its market position.

Brennerei Aktienmühle

November 20, 2023

Service

Events, masterclasses and GIN LAB in Basel

Corporate events with spirits tasting, masterclasses and GIN LAB. Find out more about the unique event location in Basel. Create unique experiences with us in the Destillery Aktienmühle.

Geser-ALPINA GmbH

November 17, 2023

Product

KDCMA-70: Modular, semi-automatic clippers for flexible application optimization

The KDCM machines are modular, semi-automatic clippers whose basic and accessory components are interchangeable. Every model can be easily optimized for the required application.

Nov 22, 2023 9:45 AM - 10:45 AM | Atelier, MCH Lounge

Past events (21)

Atelier

Nov 21, 2023 2:00 PM - 3:00 PM | Atelier, MCH Lounge

Masterclass: The benefits of hemp for hotel & restaurant

Igeho 2023

Atelier

Masterclass: Seduce guests sustainably with nudging

Igeho 2023

Nov 21, 2023 11:00 AM - Nov 22, 2023 3:00 PM | Halle 1.1 / Stand A056

Pizza Perfection: A Masterpiece with World Champion Raffaele Tromiro

Igeho 2023

Nov 21, 2023 10:30 AM - 11:30 AM | Stand: Halle 1.1/ C087

Recipe demonstrations : Swiss Bocuse d'Or candidates Pasquale Altomonte and Christoph Hunziker & Celine Maier

Igeho 2023

Nov 20, 2023 4:30 PM - 10:00 PM | A308 / Halle 1.0 Sektor Kitchen Technology

Gin Garden Afterparty Soho Basel 20/11

Igeho 2023

Nov 20, 2023 4:00 PM - 5:00 PM | Messehalle Basel